For additional information, please contact:

Dr. Ken Swartzel, Director
919-515-4197
Fax 919-515-7124
Ken_Swartzel@ncsu.edu

Carol Reilly, Program Coordinator
919-515-4197
Fax 919-513-0014
carol_reilly@ncsu.edu

Mailing Address:

Food Systems Leadership Institute
North Carolina State University
Box 7624, 129 Schaub Hall
Raleigh, NC  27695-7624